Because in food I trust. In all forms and shapes. 

Near & Far by Heidi Swanson

Near & Far by Heidi Swanson

In 2019, this is considered an old book, but it is so inspiring that even in 2030 it will be in fashion. I love this Heidi Swanson book. So natural, so true, and so rustic. Recipes inspired from days spent at home and from travels around the world. Rye bread, edamame mint spread, mocha pot espresso, turmeric miso soup, and baby artichoke salad. For some, the names may seem a bit frightening, but don't be frightened since they are easy and simple to make. A book to be read while wrapped in a blanket and used all year round in the kitchen. 

Duck & Waffle by Daniel Doherty

Duck & Waffle by Daniel Doherty

Sweet Tooth by Lili Vanilli

Sweet Tooth by Lili Vanilli

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